2018 Cookin for a Cause Recipients

Posted on: in [ Community, General ]

2018 Cookin for a Cause Recipients

State Bank is committed to fostering the growth and development of the community and customers in the markets we serve.  Helping our communities grow is important to us, which is one of the primary reasons we developed the “Cookin’ for a Cause” event series in 2012.  As part of this effort, State Bank has been able to help raise more than $42,000 for twenty-three organizations.

We are built on a foundation of giving back and enhancing the wellbeing of the communities we serve.  With that, State Bank is proud to announce the selection of recipients for our 2018 "Cookin' for a Cause" event series.

  • Dike – Dike Fire Department on August 10th | 11 a.m. – 1:30 p.m. at the Dike Office
  • Janesville – Janesville American Legion (Post #522) on August 10th  | 11 a.m. – 1:30 p.m. at the Janesville Office
  • New Hampton – Tribe Trail on August 9th | 5 – 9 p.m. at the corner of Main St. & Walnut St. (Hugeback-Johnson Funeral Home) during Classic Night in New Hampton
  • Waverly – North Star Community Services on August 17th | 11 a.m. – 1:30 p.m. at the Waverly South 218 Office

We received many worth-while applications and would like to thank ALL organizations who took the time to apply. Please consider supporting an event near you!


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